This is what you need to know to have the best BBQ in town...   Secret’s in the Sauce!   And we will tell you what that is.   Guaranteed SUCCESS No Matter WHAT You are BBQ-ing. Ours is the best and we put it up against 100+ other recipes that you can get right here.

Finally, Top Secret Original BBQ Sauce Recipe is Revealed in Texas. Yes, you really can have the BEST barbecue in town.

But first, let me share some history with you...

Barbecueing began in the late 1800’s during cattle drives out West.  While on the trail, there wasn’t much to eat and what they did get, was usually the lower quality cuts of beef.

The cattle Barons of the times where more concerned about profits then feeding their hands and thus, the cowhands where fed the disposable cuts of beef.

The main choice for this was Brisket, which is very tough, stringy piece of meat. However, the cowboys learned that if you left this brisket to cook for a long period of time (5-7 hours) at a very low temperature that what was once a disposable cut of beef became a tasty treat.

During this time, the cooks began to experiment with sauces to put on the barbecue beef, thus even making a more tastier piece of beef.

Some cooks became revered for their their barbecue sauces and were the first to be hired onto a cattle drive, thus enticing the better cowhands to join up.

You can imagine how secret they kept their recipe, it was not even unheard of for the cook to mix the ingredients at night so the cowhands couldn’t see what went into the sauce.

It is THESE sauces that have made Texas famous for barbecue. And it is the BEST of these sauces that my family has been guarding for decades.......